Made in Le Marche

Traditional processing methods

Slow steaming meat without moulds and wood-fired roasting make our products unique

Nested mid-Italy, our region is ripe with fresh, high-quality ingredients sourced from the surrounding land and sea, all of which guarantee finished product quality.

“Made in Le Marche” is a way to promote our region’s cultural and culinary identity by fostering the consumption of local products and supporting artisans and small businesses.

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Cotteria Magrì is a Marche-based company and a leader in the production of Cooked Hams, Roasts and Carpaccios.

Unique Flavour and Premium Quality

The taste of our creations comes from extensive research and a careful selection of natural ingredients. Combined with top-quality raw materials, they allow us to obtain unique products with an intense yet delicate flavour, satisfying the most diverse and refined palates. The influence of tradition and local spices is distinctive, yet well balanced by the experience and expertise of our artisans, for the enjoyment of customers throughout Italy and abroad.
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"Fatto nelle Marche" della cotteria Magrì per promuovere identitù culturale e gastronomica della regione
A true Le Marche-native cotteria
Genuine and high-quality products, proudly made in Le Marche.

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